Authentic Rootless Single-Petal Cat-Ear Fungus

4 oz(113g)

$6.50 USD

Authentic Rootless Single-Petal Cat-Ear Fungus

$6.50 USD

Size 4 oz(113g) 0.5 lb (227g) 12 oz (340g) 1 lb (454g)

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Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.

CURATED AUTHENTIC SOURCING

SELECTIVELY HARVESTED FROM THE MOST AUTHENTIC BOTANICAL REGIONS, PRIORITIZING PURITY AND EFFICACY

ARTISANAL SELECTION

EACH PLANT PART IS CAREFULLY INSPECTED TO ENSURE BOTANICAL INTEGRITY

PRESERVING VITALITY & POTENCY

SLOW-STEPPED IN ARTESIAN WATER TO UNLOCK FULL ACTIVE PROFILES

How to Prepare & Cook

The Crisp Secret : Soak the dried mushrooms in warm water for 15-20 minutes until fully expanded. For salads or cold dishes, boil them for exactly 3 minutes, then immediately shock them in a bowl of ice water. This sudden temperature drop locks in their maximum crunchy, bouncy texture!

Flavor Profile

Exceptionally mild, clean, and earthy. It serves as an incredible textural element rather than a flavor dominator. Each petite, curled blossom offers a bouncy, resilient, and deeply satisfying "snap" that flawlessly absorbs your dressings or broths.

The Quick Savory Bone Broth Booster:

Drop a handful of soaked (unboiled) mini blossoms directly into your simmering chicken, beef, or vegetable broth during the final 10-15 minutes of cooking.
They rehydrate beautifully in the savory juices and offer a brilliant, firm chewiness that mimics the texture of cartilage, adding body to a simple clear soup. (Simmer: 10-15 mins).

Learn more

Rootless & Zero-Prep

Premium Single Petal

Cartilaginous Crunch

Gut-Friendly Dietary Fiber

The Crisp Mediterranean Grain Salad :

Toss the ice-shocked, chilled cat-ear mushrooms into a vibrant bowl of cooked quinoa, cherry tomatoes, sliced cucumbers, and baby spinach. Drizzle with a light lemon vinaigrette or olive oil.
The mushrooms provide a loud, satisfying snap that breaks up the soft texture of grains perfectly. (Prep: 5 mins after soaking).

The Garlic Butter Bistro Sauté:

Sauté the rehydrated mushrooms in a hot pan with grass-fed butter, fresh minced garlic, and a pinch of thyme for 3-5 minutes until glazy.
Fold them directly into a creamy linguine or serve alongside grilled proteins. They easily absorb the rich butter while maintaining their distinct, crunchy "pop" in every bite. (Cook: 3-5 mins).

Notice the delicate, tightly curled, cup-like shape of our small blossoms? This is the genuine hallmark of authentic, premium "Cat-Ear" wood fungus. In mass commercial markets, wood ear mushrooms are often sold in massive, ragged sheets with thick, woody stems attached—requiring tedious knife work and yielding heavy waste. Our selected variety is harvested young and completely pre-trimmed. They rehydrate completely in just 15-20 minutes, presenting you with 100% tender, zero-waste, single-petal blossoms that are perfectly proportioned for modern recipes right out of the pouch.

Perfect for busy home cooks seeking a fast, zero-prep functional whole food to add an exciting textural contrast to salads, warm grain bowls, and quick stir-fries. Ideal for plant-based eaters and wellness enthusiasts wanting a natural, fiber-rich "internal sweeper" to gently support gut motility and cleanse the digestive tract naturally.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

The information provided on this page is for general educational and informational purposes only. It is not intended as medical advice and should not be used as a substitute for consultation with a qualified healthcare professional. If you are pregnant, nursing, taking medication, or have a medical condition, please consult your healthcare provider before using this product.

Must Be Cooked: Do not consume raw. Ensure the mushrooms are completely rehydrated and thoroughly cooked (boiled, sautéed, or simmered) before serving to guarantee optimal safety and digestion.

Keep strictly in a cool, dark, and dry place within a well-sealed container away from direct sunlight. Because these premium single-petal mushrooms are thoroughly sun-dried without chemical preservatives, they are sensitive to ambient moisture absorption. KEEPING REFRIGERATED in an airtight bag is highly recommended for long-term storage to thoroughly preserve their clean earthy aroma, exceptional crispness, and entirely prevent natural pantry pests. Best used within 24 months.