Authentic White-Backed Wood Ear Mushroom

4 oz(113g)

$3.60 USD

Authentic White-Backed Wood Ear Mushroom

$3.60 USD

Size 4 oz(113g) 0.5 lb (227g) 12 oz (340g) 1 lb (454g)

100% Dried White-Backed Wood Ear Mushroom (Auricularia spp.).

Origin: China

Naturally dried whole wood ear mushrooms recognized by their dark outer surface and distinctive pale underside. After soaking and cooking, they develop the pleasantly crisp, springy texture characteristic of wood ear mushrooms. Traditionally used in Asian soups, stir-fries, braised dishes, and hot pot.

Shipping Rates & Tiers We utilize discounted rates provided by Shopify Shipping to deliver your orders safely. To express our gratitude to our community, we offer the following complimentary shipping tiers:

New York State: Free shipping on orders over $60.

Neighboring States: Free shipping on orders over $80.

Rest of the US (excluding HI & AK): Free shipping on orders over $100. (For orders below these thresholds, shipping costs will be automatically calculated at checkout based on package weight, dimensions, and destination.)

Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.

CURATED AUTHENTIC SOURCING

SELECTIVELY HARVESTED FROM THE MOST AUTHENTIC BOTANICAL REGIONS, PRIORITIZING PURITY AND EFFICACY

ARTISANAL SELECTION

EACH PLANT PART IS CAREFULLY INSPECTED TO ENSURE BOTANICAL INTEGRITY

PRESERVING VITALITY & POTENCY

SLOW-STEPPED IN ARTESIAN WATER TO UNLOCK FULL ACTIVE PROFILES

How to Prepare & Cook

The Crucial Prep : Soak in cool water for 1-2 hours. They will expand significantly! Rinse well, trim off any hard root bases, and slice into strips for cooking.

Flavor Profile

Mild, earthy, and clean. Its signature trait is a hearty, meat-like crunch that beautifully absorbs the flavors of rich broths and savory sauces.

The Crucial Prep : Soak in cool water for 1-2 hours. They will expand significantly! Rinse well, trim off any hard root bases, and slice into strips for cooking.

The Hearty Bone Broth : Toss sliced mushrooms into your slow-cooker beef or chicken bone broth during the last 30 minutes of simmering. They act as natural flavor sponges, adding a robust, satisfying crunch to the comforting liquid. (Simmer: 30 mins).

Learn more

Authentic Two-Toned Variety

Natural Dietary Fiber

Satisfying Crunchy Texture

100% Non-GMO & Pure

(Tasting Notes)Flavor Profile: Mild, earthy, and clean. Its signature trait is a hearty, meat-like crunch that beautifully absorbs the flavors of rich broths and savory sauces.

The Warm Balsamic Salad: Boil the soaked slices for 5 minutes, drain, and toss with roasted root vegetables, a drizzle of balsamic glaze, and olive oil. It creates a fiber-rich, warm salad with a uniquely earthy "snap." (Prep & Toss: 10 mins)

The Savory Garlic Sauté : Sauté the rehydrated and sliced mushrooms in a pan with butter (or olive oil), minced garlic, and fresh thyme for 5-7 minutes. Serve alongside your favorite protein or fold into pasta for an earthy, crunchy texture upgrade. (Cook: 5-7 mins).

Look closely at the powdery white fuzz against the dark front. This is not mold, but the natural signature of the authentic "Bai Bei" (White-Backed) variety. Carefully sun-dried, these large mushrooms offer a much thicker, more satisfying bite than standard thin wood ear varieties.

Ideal for plant-based eaters looking for a unique, hearty texture, and anyone wanting to naturally increase their daily fiber intake for gentle digestive comfort without harsh supplements.

1. Health & FDA Disclaimer
The statements made on this website have not been evaluated by the Food and Drug Administration (FDA). The botanical products and information provided by Herbal Codex (operated by Solvia One LLC) are not intended to diagnose, treat, cure, or prevent any disease, illness, or medical condition. All content presented herein is for educational and holistic lifestyle purposes only and is not meant as a substitute for, or an alternative to, professional medical advice, diagnosis, or treatment. Always consult with a qualified healthcare physician regarding potential interactions or other possible complications before integrating new dietary supplements or botanicals into your regimen.

2. Visual Representation & AI-Generated Imagery Disclaimer
To convey the conceptual essence and aesthetic of our botanical ingredients, certain images, visual assets, and product depictions featured on this website may be generated, augmented, or optimized utilizing Artificial Intelligence (AI) for illustrative purposes. As our botanicals are naturally occurring entities subject to inherent environmental variations, and due to the conceptual nature of AI-generated digital representations, slight discrepancies in physical dimensions, color, texture, and size may exist between the online imagery and the actual product. The actual physical item received by the consumer shall govern and constitute the final standard of the product, fully superseding any digital depictions or online visual references.

Do not eat raw. Boil or cook thoroughly after soaking. Bleeding Disorders: Due to its natural botanical properties, consult your healthcare provider before consuming large amounts if you take blood-thinning medications. Storage: Keep in a cool, dry, and dark place. Best used within 24 months.

Keep strictly in a cool, dark, and dry place in an airtight container. Because these authentic large-leaf mushrooms are meticulously sun-dried, keeping them away from moisture is essential to preserve their robust texture and prevent spoilage. Best used within 24 months.