Red Bean

$1.50 USD

Size 4 oz(113g) 0.5 lb (227g) 12 oz (340g) 1 lb (454g)

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Rest of the US (excluding HI & AK): Free shipping on orders over $100. (For orders below these thresholds, shipping costs will be automatically calculated at checkout based on package weight, dimensions, and destination.)

Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.

CURATED AUTHENTIC SOURCING

SELECTIVELY HARVESTED FROM THE MOST AUTHENTIC BOTANICAL REGIONS, PRIORITIZING PURITY AND EFFICACY

ARTISANAL SELECTION

EACH PLANT PART IS CAREFULLY INSPECTED TO ENSURE BOTANICAL INTEGRITY

PRESERVING VITALITY & POTENCY

SLOW-STEPPED IN ARTESIAN WATER TO UNLOCK FULL ACTIVE PROFILES

How to Prepare & Cook

How to Cook & Daily RitualsThe Crucial Prep : Soak the beans in cool water for 4-6 hours (or overnight). Drain and rinse before cooking to ensure an incredibly soft texture.

Flavor Profile: Mildly sweet and earthy.
When slow-cooked, the beans burst open to release a rich, starchy center,
creating a deeply satisfying, "sandy" and creamy texture.

Flavor Profile

The Wholesome Morning Oatmeal : Simmer soaked beans for 1
hour until tender. Add a scoop of these cooked red beans to your morning oats or warm almond milk. It provides a natural, earthy sweetness and a comforting, protein-rich start to your day.

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Wild-Crafted in USA

8-15+ Year Growth

Non-GMO & Pure

CITES-Compliant

The Velvety Plant-Based Spread: Boil the beans for 1.5 to 2 hours until they completely burst open. Drain excess water, then blend with a touch of maple syrup or dates. Use this rich, dairy-free paste as a decadent spread on sourdough toast or as a wholesome filling for homemade pastries.

The Restorative Sweet Soup: Add soaked beans to a slow
cooker with 4 cups of water, a handful of Dried Longan (Gui Yuan), and one slice of Tangerine Peel (Chen Pi) to aid digestion. Simmer on low for 2 hours for a traditional, deeply soothing dessert broth.

Meticulously hand-selected to ensure plumpness, even
color, and an unblemished skin. Know Your Beans: In Eastern tradition, it is crucial to distinguish between the medicinal Chi Xiao Dou (used for fluid balance) and our culinary Hong Dou. We provide premium culinary Hong Dou, prized specifically for its starchy, velvety texture that easily transforms into natural sweet pastes.

Perfect for dessert lovers seeking a wholesome, naturally sweet alternative to processed sugars. Ideal for women seeking traditional, comforting grounding energy, especially during their monthly cycle, or anyone craving a warm, restorative bowl of nourishment.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

The information provided on this page is for general educational and informational purposes only. It is not intended as medical advice and should not be used as a substitute for consultation with a qualified healthcare professional. If you are pregnant, nursing, taking medication, or have a medical condition, please consult your healthcare provider before using this product.

Like all legumes, Red Beans must be boiled thoroughly until soft before consumption.

Digestive Balance: If you have a sensitive stomach prone to occasional bloating, eat in moderation or always simmer the beans with a slice of Dried Tangerine Peel (Chen Pi) to gently support digestion.

These statements have not been evaluated by the Food
and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.